April's Brewer of the Month event! We will be featuring Great North Ale Works. We will have five of their beers on tap the entire month of April. The event kicks off with a beer pairing dinner, there will be a course per beer, each course will be paired with or made from the featured beers. We will be closing The Flight Center to the public for this event, you will get a chance to meet the brewers and hear their stories. $5 from each ticket sold and 5% from each pint sold from the brewer of the Month will go to a local non-profit, this month we have partnered with Brew NH. #DrinkLocal
Check this menu out!
Course 1: Tie Dyed Pale Ale
Smoked Trout Pâté – Chili-Lime-Pale Ale Pistou, Served On Top of House Made Cheese Itz.
Course 2: Robust Vanilla Porter
Porter Braised Brisket - Pickled Shallots, and Jellied Egg Served on a Crispy Grit Cake
Course 3: Great North IPA
Salad – Baby Spinach, Truffled Chanterelles, Charred Red Onion, Bleu Cheese, Bacon IPA Vinaigrette
Course 4: Tragically Hopped
IPA Braised Chicken Thigh – IPA Wild Rice, Spring Vegetable Medley
Dessert: Chocolate Milk Stout
Stout Chocolate Cupcakes, Chocolate Bacon Buttercream, Bacon